At Cakeobbler, we have a team of passionate Confectioners who are dedicated to creating the best for our customers. Everyone plays an important role in ensuring that our products are of the highest quality. Give Us a chance to prove our quality. We are here to serve you.
Our journey began in 2007 when Chef Brown started baking Cakes and Cobbler as a hobby for her family and friends. Her passion for baking soon became a business, and today, we offer a wide range of Cakes and Cobblers for any occasion. Our unique business name displays the best of both worlds. Our promise is that every Dessert is made with love and uses the finest ingredients.
Our mission is to provide our Customers with high-quality Delights that are not only delicious but also affordable. We ensure you that our products are made with the utmost care and attention to detail. We want repeated Customers, therefore our reputaton is important to us.
We will be a part of the October Fall Festival Oct. 5th. Ths is a Free Event with live Celebrity Performers, Parades, etc. Click the link below to learn more & for activity line up. Be sure to come out!
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What sets us apart from all the other Bakeries is that
we also offer a small line of Vegan, Diabetic, & Gluten Free. No "Sweettooth Discrimination". You MUST give us minimum 1 weeks Notice. ALL Desserts are baked fresh per Order. I encorage you to zoom in on the images. You can almost see the Homemade Texture.
Chocolate Lava Cake
Custom Princess Cake
Sold by the Dozen
Cupcakes are offered in alternative styles. Please ask for details when placing order. Chocolate (Regular or Overboard), Vanilla Essence, Vanilla Almond, Strawberry (Regular or Dream), Hazel Nut, Butter Pecan, Lemon (Regular or Lemon Drop), Red Velvet, Keylime (Regular or Lime Drop), Old Fashion Butter with Chocolate Icing, Carrot, White Chocolate (Regular or Overboard), Pineapple Passion & German Chocolate
2 or 3 layers of moistness with Traditioal or Whipped
Frosting. Price is determine by size, details, and design.
Sold in 4 Count. Round Chocolate Mini Cake Drizzled in warm Chocolate Ganache.
Old Fashion Butter, Lemon, Peach Cobbler Pound, Carrot, Rum, Chocolate, & Sour Cream, Red Velvet, Keylime, Marble, 7up, or Cream Cheese.
Quarter Sheet Cakes
Feeds 10-20 People. Exact Price is determined by the details of the Cake.
Half Sheet Cakes
Feeds 25-50 People. Exact Price is determined by the details of the Cake.
Full Sheet Cakes
Feeds 75-100 People. Exact Price is determined by the details of the Cake.
So many options. Send your idea, and we will create it.
Peach, Apple, Buleberry, Strawberry, Blackberry & Cherry
4 Total with 1 serving per each Container. They are made per order. A minimum of 4 required for purchase.
8x8 Pan Feeds up to 8 People.
9x13 Pan Feeds 10 - 12 People.
19x14 Pan Feeds 30 - 40 People.
Sold by the Platter, and they are only offered for Catering Services, or functions that require 3 Dozens or more. Fresh made Cookie Dough is made in volume for larger orders. Flavors offered are Oatmeal Raisin, Chocolate Chip, Peanut Butter, Sugar Cookies, Double Chocolate, Macadamia Nut, Chocolate Pecan, Red Velvet Cream Pie & we even offer Tea Cakes.
Platter of 36 Count.
Platter of 36 Count.
1 Dozen
Sold by the Dozen. Red Velvet, Blonde, Fudge, Walnut, Pecan or Caramel Pecan (Turtle)
(3x3) in size. 1 Dozen. If adding Nuts, add $3 more to the total.
1 Order contains 3 total.
3" each or cut in half to double the count.
See Specialty Items Below
Gluten Desserts are free of Wheat,
Barley & Rye.
Chocolate Cake
Brownies
Lemon Squares
Vanilla Cake
Lemon Cake
White Raspberry Filled Cake
Carrot Cake
Banana Cake
Diabetic Desserts crafted to be low in sugar and carbohydrates to prevent sugar spikes.
Cheesecake
Chocolate Cake
Vanilla Cake
Lemon Cake
Carrot Cake
Brownies
Peanut Butter Chocolate Bars
Banana Pie
Lava Cake
Cookies
Vegan Desserts are plant based free from animal products such as dairy, eggs & honey.
Moist Chocolate Cake
Vanilla Cake
Chocolate Mousse Pie
Peanut Butter Pie
Lemon Pound Cake
Vanilla Pound Cake
Butter Pound Cake (Plant Butter)
Call: 404-788-3322 Email: Chef@cakeobbler.com
Mon | Closed | |
Tue | 10:00 am – 04:00 pm | |
Wed | 10:00 am – 04:00 pm | |
Thu | 10:00 am – 04:00 pm | |
Fri | 10:00 am – 04:00 pm | |
Sat | 10:00 am – 04:00 pm | |
Sun | Closed |
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